Baaaaby shark dooodoodoodoodoodoo baby shark… sorry, that’s going to be stuck in your head now but I couldn’t resist. To celebrate Shark Week this year,... Continue reading
I hate boiling sugar. And I hate having to measure the temperature of sugar. So while I love the idea of making marshmallows, the follow-through... Continue reading
Summer weather is in full swing here in the Sacramento area, and all I want to do is make summer-themed cookies. And with COVID-19 physical... Continue reading
A little background – IG is my life when it comes to business/marketing. I also receive a lot of joy from scrolling through my feed... Continue reading
Today, I’m sharing my recipe for home-made white modeling chocolate. It’s super easy and comes together SUPER quick, but there are some important things about... Continue reading